2012 Catering Menu

View our catering menu below or download the Catering Menu PDF. Please allow 24 hours notice on large orders. Please contact us with any questions about your next event. Call (847) 247-4330 for assistance with ordering.

Cancellation policy on all catering orders requires 24 hours notice. Prices subject to change without notice.

Meats

1 lb. serves 3-4 people

Beef Brisket*_ _ _ _ _16

Per Pound

Pulled Pork*_ _ _ _ _10

Per Pound

Baby Back Ribs_ _ _ _ _18

Each, served wet or dry

Half Chicken_ _ _ _ _10

Each, served wet or dry

*Price does not include sauce

Buns and sauce available for $5 each

Sides

Small serves 10 people/large serves 20 people

Chopped Salad_ _ _ _ _20 (sm) / 40 (lg)

Iceberg, Romaine, BBQ Chicken, Apples, Tomatoes, Bacon,
Cranberries, Green Onion, Blue Cheese, and Cornbread Croutons

Tomalito_ _ _ _ _20 (sm) / 40 (lg)

Sweet Corn Pudding

Homestyle Mac N' Cheese_ _ _ _ _20 (sm) / 40 (lg)

Cavatappi, Monterey Jac, Cheddar

Cole Slaw_ _ _ _ _15 (sm) / 30 (lg)

Mustard Mayo Dressing

BBQ Baked Beans_ _ _ _ _20 (sm) / 40 (lg)

With Smoked Brisket